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CHEF DE PARTIE
M'SIA CUISINE PTE. LTD. · Bedok New Town
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Job description
Roles and Responsibilities
:Prepare and cook food according to established recipes and quality standards.Ensure food hygiene and safety regulations are strictly followed in the kitchen.Manage kitchen inventory and assist in minimizing food wastage.
Requirements
:Proven experience as a Cook/Chef in a similar F&B establishment.Knowledge of various cooking methods, ingredients, and cuisines .Ability to work in a fast-paced environment and on weekends/public holidays.
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