Bar Manager – Lotti’s

What’s in it for you… 

• Become part of a team that’s very passionate about creating great hospitality experiences.

• Competitive salary.

• 25 days holiday (plus bank holidays) and pension.

• Food on us during your shift.

• Enjoy a free night at The Hoxton and a meal for two when you first start with us.

• Training to get you settled into your role with ongoing development that helps you think, make and thrive to set you up for success at work.

• Time off to volunteer with one of our partner charities.

• Hox Hero and Nifty fifty, our rewards for going the extra mile and living our values.

• An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.

• Regular team get togethers, from our High Fives to our (pretty special!) team parties – we know how to have a good time!

• The chance to challenge the norm and work in an environment that is both creative and rewarding.

• It’s ok not to be ok, we offer access to OpenUp, a trusted platform for professional support and a network of mental health first aiders.

• Join an innovative, fast-growing, international group that is shaking things up on the hospitality scene.

• Excellent discounts across The Hoxton and the global Ennismore family.

What we're looking for...  

• Individuals. You’re looking for a place where you can be you; no clones in suits here.

• Passion for hospitality – whether that’s a drink, a meal, an event or a bed for the night.

• You’re all about having a positive impact on the people you interact with, leaving them with a memorable experience.

• You’re not precious. We leave our egos at the door and help get things done.

• You’re up for doing things differently and trying (almost) everything once.

• If we got stuck in a lift together we’d have a good time and share a few laughs.

• You want to be part of a team that works hard, supports each other and has fun along the way.

• We do like to try (almost) everything once – so do you.

• You have a high level of verbal and written communication skills and competent computer skills.

• Previous experience as a Bar Manager.

• You will have strong analytical and problem solving skills.

• You love spices/herbal herbs and know how to extract their best flavour.

• You have a passion in mixology and have a creative sense for decoration to add that special touch.

• The ability to lead, motivate and influence your team.

• You jump out of bed every morning, fizzing with energy and jazzed about what you’re doing today.

• You get us. You know our hotels, maybe you’ve hung out in our bars and possibly regretted that last cocktail the next morning.