Master Pastry Chef Instructor

Are you an elite pastry professional with a passion for mentoring the next generation of culinary talent?

ATLANTA TRAINING CENTER is seeking an exceptional, highly experienced Master Pastry Chef Instructor to lead our prestigious Professional Program in Pastry Arts (برنامج احترافي في فنون الحلويات).

In this role, you will guide passionate beginners, aspiring entrepreneurs, and future pastry chefs through a rigorous, on curriculum. You will be responsible for transforming students with zero prior experience into skilled professionals ready to launch thriving careers in Dubai’s 5-star hotels and fine dining industry.if you possess world-class technical expertise, a deep understanding of international pastry techniques, and the ability to inspire, we want you to lead our state-of-the-art kitchen.

Key Responsibilities ;

· Deliver engaging and hands-on pastry training sessions aligned with KHDA standards

· Teach a wide range of pastry techniques including doughs, cakes, creams, chocolate work, and plated desserts

· Conduct demonstrations, supervise practical sessions, and facilitate theoretical discussions

· Evaluate student performance through practical assessments and feedback

· Maintain high standards of hygiene, safety, and professionalism in the training kitchen

· Collaborate with the academic team to ensure curriculum quality and continuous improvement

Candidate Requirements ;

· 7–10+ years of professional experience in 4- or 5-star hotel pastry kitchens

· Proven experience in culinary instruction or professional training

· Expertise in classic and modern pastry techniques

· Strong communication and leadership skills

· Familiarity with HACCP and professional kitchen standards

· KHDA trainer approval (preferred or willing to obtain)

Work Location: In person